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![[Closed] New brunch review: Mercato in Central, Hong Kong](https://static.wixstatic.com/media/d641e4_6883cfd983694a9bbcb4b93dfebb45ad~mv2.jpg/v1/fill/w_221,h_221,fp_0.50_0.50,q_90,enc_auto/d641e4_6883cfd983694a9bbcb4b93dfebb45ad~mv2.webp)
Jun 21, 20173 min read
[Closed] New brunch review: Mercato in Central, Hong Kong
A high quality Italian brunch in LKF Last week, I went to Shanghai for work and one night my colleagues and I had dinner on The Bund. Our...


Jun 18, 20172 min read
New cocktails and bar snacks review: Lily and Bloom in Central, Hong Kong
New cocktail and bar snacks menus Lily and Bloom has long been the go-to spot for a taste of refined Americana in Hong Kong. Though it's...


Jun 17, 20172 min read
Spanish restaurant review: La Paloma in Sai Ying Pun, Hong Kong
Wonderful pops of flavour at this 'sexy tapas' restaurant In the heart of Sai Ying Pun is a charmingly colourful Spanish restaurant....


Jun 12, 20175 min read
3 off-the-beaten-track dinners for your next date night
Summer is the perfect season for exploring Hong Kong with a friend, an old flame, or perhaps a new special someone. We’re spoilt for...


Jun 10, 20172 min read
Restaurant review: Alvy's, a pizza parlour, in Kennedy Town, Hong Kong
A new New York-style pizzeria in Kennedy Town I live in Kennedy Town, and love my neighbourhood. It’s close to Central, near the...


Jun 5, 20172 min read
New menu review: Cobo House in Shek Tong Tsui, Hong Kong (update: now at K11)
Trying a dessert degustation menu Though there are many avant garde dessert shops in Hong Kong, my favourite has always been Cobo House....


Jun 3, 20173 min read
New Italian brunch review: Pirata in Wan Chai, Hong Kong
Brunch at the best value Italian restaurant in town Pirata’s one of those restaurants that’s been around for a while but people still...


May 31, 20173 min read
Italian brunch review: Pici on Star Street, Wan Chai, Hong Kong
A carb-heavy but worth it brunch on Star Street It seemed like every foodie friend I knew had already been to Pici, so I felt late to the...


May 24, 20172 min read
Pop-up bar review: The Dead Rabbit NYC at the Four Seasons Hong Kong
Trying cocktails from one of the world's best bars Today’s the day. For the first time ever, Hong Kongers can experience some of the...

May 20, 20172 min read
New specials review: Beef and Liberty in Central, Hong Kong
New salads and a limited edition summer burger now available Summer doesn't officially kick off until 21 June, but it sure feels like...


May 19, 20173 min read
New brunch review: TokyoLima, a Nikkei restaurant in Central, Hong Kong
An incredibly tasty Japanese-Peruvian 'omacasa' brunch TokyoLima’s been serving up Japanese-Peruvian food in Central since January but...

![[Closed] Restaurant review: Tycoon Tann in Central, Hong Kong](https://static.wixstatic.com/media/d641e4_6d6352a2eab149aa959137ed237af52a~mv2.jpg/v1/fill/w_221,h_221,fp_0.50_0.50,q_90,enc_auto/d641e4_6d6352a2eab149aa959137ed237af52a~mv2.webp)
Apr 5, 20173 min read
[Closed] Restaurant review: Tycoon Tann in Central, Hong Kong
Modern Chinese dishes and cocktails too Since Tycoon Tann opened in 2015, it’s been serving up luxurious twists on classic Chinese dishes...
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