Home to an awesome egg white, crab and black truffle dish On Wellington Street, there is a chic little Chinese restaurant called Tycoon...

Christmas Menus available from 20-24 December 2018 The first time I heard about Le Bistro WineBeast was the old fashioned way: through a...

Taiwan's prettiest hot pot restaurant is now open in Harbour City It’s an unusually warm November, but the temperature is starting to...

I love the fall and winter seasons. Not because of the temperature, though. Actually, I really dislike being cold. But because things...

Surprisingly affordable AYCE dim sum brunch If you ask me, weekends are made for long, lazy meals with family and/or friends. There’s...

Truffles 24/7 in Harbour City As if Harbour City couldn’t get any larger, they’ve recently opened the new OTE complex. Paper Moon, Hexa...

New Asian fusion spot on Star Street A few months ago, a number of modern Chinese restaurants (Old Bailey, Madame Fu, Madame Ching)...

Bold decor and flavours at this 'hidden' gem in Sheung Wan On a tiny side street just up the hill from the Sheung Wan Market is one of...

Some of the best Chinese food I've EVER had Recently, one of my favourite things to do is explore new types of Chinese cuisine. While I...

Beautiful food, decor and views There are many French restaurants in Hong Kong but The Ocean stands out for (at least) two reasons. One,...

Fancy some art with your fine dining? Bibo is one of those “blink and you’ll miss it” spots on Hollywood Road. Guests should first look...

Healthy Middle Eastern food in a trendy atmosphere I’ve always loved Middle Eastern food. Whether it’s cheap and cheerful (Ebeneezer’s)...